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Sunday, January 27, 2008

UrbanChili


We tried our best today as a new group at First Church to takeover the Annual All-Church Chili Cook-Off. Adam, who is pictured in the photo directly above in the red shirt, made our chili entry from a family recipe. We didn't win the cook-off--this year. We'll be back.

2 comments:

Rick Oatman said...

I miss our Sunday Night Pot Luck!!

Anonymous said...

For next year, you might want to try:
(2) packages Bear Creek brand
"Darn Good Chili" mix with
(2) lbs cooked and drained
"Chili" beef from Whole Foods
Follow package directions. Serve with shredded cheddar cheese and tortilla chip strips.

Simple, fast, economical, and really designed to look and taste like you spent all day on it!

Good luck for next year!
~ Elle